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Hutchesson, Melinda J., Callister, Robin, Collins, Clare E., Morgan, Philip J., Pranata, Ilung, Clarke, Erin D., Skinner, Geoff, Ashton, Lee M., Whatnall, Megan C., Jones, Mark, Oldmeadow, Christopher. MDPI AG; 2018. A targeted and tailored eHealth weight loss program for young women: the Be Positive Be Healthe randomized controlled trial.
Clarke, Erin D., Rollo, Megan E., Collins, Clare E., Wood, Lisa, Callister, Robin, Schumacher, Tracy, Haslam, Rebecca L.. Wiley-Blackwell; 2021. Changes in vegetable and fruit intakes and effects on anthropometric outcomes in males and females.
Clarke, Erin D., Rollo, Megan E., Collins, Clare E., Wood, Lisa, Callister, Robin, Philo, Mark, Kroon, Paul A., Haslam, Rebecca L.. MDPI AG; 2020. The relationship between dietary polyphenol intakes and urinary polyphenol concentrations in adults prescribed a high vegetable and fruit diet.
Asher, Roberta C., Bucher, Tamara, Shrewsbury, Vanessa A., Clarke, Erin D., Herbert, Jaimee, Roberts, Steven, Meeder, Annette, Collins, Clare E.. Wiley-Blackwell; 2022. Facilitators and barriers to providing culinary nutrition, culinary medicine and behaviour change support: An online cross-sectional survey of Australian health and education professionals.
Clarke, Erin D., Stanford, Jordan, Ferguson, Jessica J. A., Wood, Lisa G., Collins, Clare E.. MDPI AG; 2023. Red Blood Cell Membrane Fatty Acid Composition, Dietary Fatty Acid Intake and Diet Quality as Predictors of Inflammation in a Group of Australian Adults.
Whatnall, Megan, Clarke, Erin D., Adam, Marc T. P., Ashton, Lee M., Burrows, Tracy, Hutchesson, Melinda, Collins, Clare E.. MDPI AG; 2022. Diet Quality of Adolescents and Adults Who Completed the Australian Healthy Eating Quiz: An Analysis of Data over Six Years (2016–2022).
Haslam, Rebecca L., Clarke, Erin D., Gray, Scarlett, Gearon, Rachel, Pursey, Kirrilly. BioMed Central Ltd.; 2021. Findings from a web content analysis of resources targeting sporting coaches aimed at educating or upskilling on eating disorders and disordered eating in athletes.
Asher, Roberta C., Clarke, Erin D., Bucher, Tamara, Shrewsbury, Vanessa A., Roberts, Steven, Collins, Clare E.. Wiley; 2023. Impact and evaluation of an online culinary nutrition course for health, education and industry professionals to promote vegetable knowledge and consumption.
Clarke, Erin D., Rollo, Megan E., Pezdirc, Kristine, Collins, Clare E., Haslam, Rebecca L.. Oxford University Press; 2020. Urinary biomarkers of dietary intake: a review.
Whatnall, Megan, Clarke, Erin D., Schumacher, Tracy, Rollo, Megan E., Bucher, Tamara, Ashton, Lee M., Burrows, Tracy, Collins, Clare E.. Wiley-Blackwell; 2023. Do sauces, condiments and seasonings contribute important amounts of nutrients to Australian dietary intakes?.
Clarke, Erin D., Haslam, Rebecca L., Baldwin, Jennifer N., Burrows, Tracy, Ashton, Lee M., Collins, Clare E.. MDPI AG; 2023. Survey of Australian Dietitians Contemporary Practice and Dietetic Interventions in Overweight and Obesity: An Update of Current Practice.
Whatnall, Megan, Clarke, Erin D., Bucher, Tamara, Collins, Clare E.. Wiley-Blackwell; 2024. Happy Little Vegemites™! An analysis of the contribution of yeast extract spreads and tomato-based sauces to nutrient intake adequacy in Australia.
Clarke, Erin D., Ferguson, Jessica J. A., Stanford, Jordan, Collins, Clare E.. Elsevier; 2023. Dietary Assessment and Metabolomic Methodologies in Human Feeding Studies: A Scoping Review.
Whatnall, Megan, Ashton, Lee M., Adam, Marc T. P., McCormick, Hannah, Clarke, Erin D., Lavelle, Fiona, Burrows, Tracy, Hutchesson, Melinda, Collins, Clare E.. MDPI AG; 2022. How Can We Support Healthy Eating in Young Adults with Low Diet Quality? A Survey of Users of the ‘No Money No Time’ Healthy Eating Website.
Herbert, Jaimee, Schumacher, Tracy, Brown, Leanne J., Clarke, Erin D., Collins, Clare E.. BioMed Central (BMC); 2023. Delivery of telehealth nutrition and physical activity interventions to adults living in rural areas: a scoping review.
Clarke, Erin D., Collins, Clare E., Rollo, Megan E., Kroon, Paul A., Philo, Mark, Haslam, Rebecca L.. Cambridge University Press; 2022. The relationship between urinary polyphenol metabolites and dietary polyphenol intakes in young adults.
Bezzina, Aaron, Clarke, Erin D., Ashton, Lee, Watson, Trent, James, Carole L.. Sage; 2024. Workplace Health Promotion Programs Targeting Smoking, Nutrition, Physical Activity, and Obesity in Men: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
Taylor, Rachael M., Haslam, Rebecca L., Clarke, Erin D., Burrows, Tracy L., Collins, Clare E., Herbert, Jaimee, Whatnall, Megan C., Trijsburg, Laura, de Vries, Jeanne H. M., Josefsson, Malin Skinnars, Koochek, Afsaneh, Nowicka, Paulina, Neuman, Nicklas. John Wiley & Sons; 2024. Diet quality and cardiovascular outcomes: A systematic review and meta-analysis of cohort studies.
Donnelly, Hailey R., Clarke, Erin D., Collins, Clare E., Tehan, Peta E.. Wiley-Blackwell; 2024. ‘Nutrition has everything to do with wound healing’—health professionals' perceptions of assessment and management of nutrition in individuals with diabetes-related foot ulceration.
Donnelly, Hailey R., Clarke, Erin D., Collins, Clare E., Collins, Rebecca A., Armstrong, David G., Mills, Joseph L., Tehan, Peta E.. Wiley-Blackwell; 2023. Most individuals with diabetes-related foot ulceration do not meet dietary consensus guidelines for wound healing.