Your selections:
- Begić, Srđan, Li, Hua, Atkin, Rob, Hollenkamp, Anthony F., Howlett, Patrick C.
A refuge for amphibian reintroduction - manipulating salinity in created habitat for a chytrid-susceptible model species, Litoria aurea (green and golden bell frog)
An experimental study of salt movement and accumulation within unsaturated granular road pavements
- de Carteret, R., Buzzi, I., Fityus, S. G.
- Chan, Alex, Kinsman, Leigh, Elmer, Shandell, Khanam, Masuma
Critical salt effects in the swelling behavior of a weak polybasic brush
- Willott, Joshua D., Murdoch, Timothy J., Humphreys, Ben A., Edmondson, Steve, Webber, Grant B., Wanless, Erica J.
- de Brito-Ashurst, I., Perry, L., Sanders, T. A. B., Thomas, J. E., Yaqoob, M. M., Dobbie, H.
Effect of aggregate size on sediment bed rheological properties
- Franks, George V., Zhou, Ying, Yan, Yao-de, Jameson, Graeme J., Biggs, Simon
Effects of a community-based salt reduction program in a regional Australian population
- Land, Mary-Anne, Wu, Jason H. Y., Flood, Victoria, Neal, Bruce, Selwyn, Adrianna, Crino, Michelle, Woodward, Mark, Chalmers, John, Webster, Jacqui, Nowson, Caryl, Jeffery, Paul, Smith, Wayne
Salinity tolerances of two Australian freshwater turtles, Chelodina expansa and Emydura macquarii (Testudinata: Chelidae)
- Bower, Deborah S., Scheltinga, David M., Clulow, Simon, Clulow, John, Franklin, Craig E., Georges, Arthur
Salt taste genotype, dietary habits and biomarkers of health: no associations in an elderly cohort
- Ferraris, Celeste, Turner, Alexandria, Kiranjit, Kaur, Piper, Jessica, Veysey, Martin, Lucock, Mark, Beckett, Emma L.
Sodium levels in Australian processed foods
- Li, Nicole, Prescott, John, Wu, Yangfeng, Barzi, Federica, Yu, Xuequn, Zhao, Liancheng, Neal, Bruce
- Wells, Tony, Binning, Philip John, Willgoose, Garry Raymond
- Nolan, Kim E., Saeed, Nasir A., Rose, Ray J.
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