A best practice dietetic service for rural patients with cancer undergoing chemotherapy: a pilot of a pseudo-randomised controlled trial

- Brown, Leanne, Capra, Sandra, Williams, Lauren

A cross-sectional study of packed lunchbox foods and their consumption by children in early childhood education and care services

- Pearson, Nicole, Wolfenden, Luke, Finch, Meghan, Yoong, Sze Lin, Kingsland, Melanie, Nathan, Nicole, Lecathelinais, Christophe, Wedesweiler, Taya, Kerr, Jayde, Sutherland, Rachel

Advancing the decadal plan for the science of nutrition: Progressing a framework for implementation

- Truby, Helen, Allman-Farinelli, Margaret, Brain, Katherine, Kocanda, Lucy, Stanford, Jordan, Clarke, Erin, Beck, Eleanor J., Beckett, Emma L., Bondonno, Catherine, Dordevic, Aimee L., Livingstone, Katherine M., Willcox, Jane, Wilkinson, Shelley A., National Committee for Nutrition and its working groups,

Are dietetics educators' attitudes to assessment a barrier to expanding placement opportunities? Results of a Delphi study

- Palermo, Claire, Capra, Sandra, Beck, Eleanor J., Ash, Susan, Jolly, Brian, Truby, Helen

Association between food insecurity status, campus food initiative use and diet quality in Australian university students

- Kent, Katherine, Siu, Yan Hin, Hutchesson, Melinda, Collins, Clare E., Charlton, Karen E.

Biting off more than you can chew: is it possible to precisely count carbohydrate?

- Smart, Carmel E., Hopley, Lori K., Burgess, Deidre, Collins, Clare E.

Changes in vegetable and fruit intakes and effects on anthropometric outcomes in males and females

- Clarke, Erin D., Rollo, Megan E., Collins, Clare E., Wood, Lisa, Callister, Robin, Schumacher, Tracy, Haslam, Rebecca L.

Cost effectiveness of dietary interventions for individuals with mental disorders: A scoping review of experimental studies

- Burrows, Tracy, Teasdale, Scott, Rocks, Tetyana, Whatnall, Megan, Schindlmayr, Julia, Plain, Janice, Roberton, Michelle, Latimer, Georgina, Harris, Deanne, Forsyth, Adrienne

Cost evaluation of providing evidence-based dietetic services for weight management in adults: in-person versus eHealth delivery

- Rollo, Megan E., Burrows, Tracy, Vincze, Lisa J., Harvey, Jean, Collins, Clare E., Hutchesson, Melinda J.

Current practice, perceived barriers and resource needs related to measurement of dietary intake, analysis and interpretation of data: A survey of Australian nutrition and dietetics practitioners and researchers

- Hutchesson, Melinda, Rollo, Megan, Burrows, Tracy, McCaffrey, Tracy A., Kirkpatrick, Sharon I., Kerr, Deborah, Truby, Helen, Clarke, Erin, Collins, Clare E.

Determinants of eating behaviours in Australian university students: a cross-sectional analysis

- Whatnall, Megan C., Patterson, Amanda J., Chiu, Simon, Oldmeadow, Christopher, Hutchesson, Melinda J.

Developing and maintaining collaborative practice: exploring perspectives from dietetics and speech pathology about 'what works well'

- Croker, Anne, Brown, Leanne, Little, Alexandra, Squires, Kelly, Crowley, Elesa

Development and reproducibility of a tool to assess school food-purchasing practices and lifestyle habits of Australian primary school-aged children

- Finch, Meghan, Begley, Andrea, Sutherland, Rachel, Harrison, Michelle, Collins, Clare

Development of text messages targeting healthy eating for children in the context of parenting partnerships

- Chai, Li K., May, Chris, Collins, Clare E., Burrows, Tracy L.

Diet quality and cardiovascular outcomes: A systematic review and meta-analysis of cohort studies

- Taylor, Rachael M., Haslam, Rebecca L., Clarke, Erin D., Burrows, Tracy L., Collins, Clare E., Herbert, Jaimee, Whatnall, Megan C., Trijsburg, Laura, de Vries, Jeanne H. M., Josefsson, Malin Skinnars, Koochek, Afsaneh, Nowicka, Paulina, Neuman, Nicklas

Diet quality is more strongly related to food skills rather than cooking skills confidence: results from a national cross-sectional survey

- Lavelle, Fiona, Bucher, Tamara, Dean, Moira, Brown, Hannah M., Rollo, Megan E., Collins, Clare E.

Dietary intake of Indigenous Australian infants and young children in the Gomeroi gaaynggal cohort

- Onifade, Oyepeju M., Pringle, Kirsty G., Rollo, Megan E., Collins, Clare E., Schumacher, Tracy, Rae, Kym M.

Dietary intake, food addiction and nutrition knowledge in young people with mental illness

- Teasdale, Scott B., Burrows, Tracy L., Hayes, Tegan, Hsia, Cin Y., Watkins, Andrew, Curtis, Jackie, Ward, Philip B.

Dietetic practice in the management of gestational diabetes mellitus: a survey of Australian dietitians

- Morrison, Melinda K., Collins, Clare E., Lowe, Julia M.

Dietitians Australia position statement on telehealth

- Kelly, Jaimon T., Allman-Farinelli, Margaret, Chen, Juliana, Partridge, Stephanie R., Collins, Clare, Rollo, Megan, Haslam, Rebecca, Diversi, Tara, Campbell, Katrina L.