3,5-Bis(trifluoromethyl)phenylsulfonamides, a novel pancreatic cancer active lead. Investigation of the terminal aromatic moiety

- Sun, Jufeng, Ambrus, Joey I., Baker, Jennifer R., Russell, Cecilia C., Cossar, Peter J., Sakoff, Jennette A., Scarlett, Christopher J., McCluskey, Adam

A historical perspective of pancreatic cancer mouse models

- Colvin, Emily K., Scarlett, Christopher J.

A starch edible surface coating delays banana fruit ripening

- Thakur, Rahul, Pristijono, Penta, Bowyer, Michael, Singh, Sukhvinder P., Scarlett, Christopher J., Stathopoulos, Costas E., Vuong, Quan V.

Adsorption/desorption characteristics and enrichment of quercetin, luteolin and apigenin from Flos populi using macroporous resin

- Zhang, Ying, Wang, Biying, Jia, Zheng, Scarlett, Christopher J., Sheng, Zunlai

Adult cardiac-resident MSC-like stem cells with a proepicardial origin

- Chong, James J. H., Chandrakanthan, Vashe, Biben, Christine, Zoellner, Hans, Colvin, Emily K., Pimanda, John E., Biankin, Andrew V., Zhou, Bin, Pu, William T., Prall, Owen W. J., Harvey, Richard P., Xaymardan, Munira, Asli, Naisana S., Li, Joan, Ahmed, Ishtiaq, Heffernan, Corey, Menon, Mary K., Scarlett, Christopher J., Rashidianfar, Amirsalar

Amylose-lipid complex as a measure of variations in physical, mechanical and barrier attributes of rice starch- ι -carrageenan biodegradable edible film

- Thakur, Rahul, Pristijono, Penta, Golding, John B., Stathopoulos, Costas E., Scarlett, Christopher J., Bowyer, Michael, Singh, Sukhvinder P., Vuong, Quan V.

An array of bioactive compounds from Australian eucalypts and their relevance in pancreatic cancer therapeutics

- Bhuyan, Deep Jyoti, Vuong, Quan V., Chalmers, Anita C., Bowyer, Michael C., Scarlett, Christopher J.

Animal models of pancreatic cancer and their application in clinical research

- Weidenhofer, Judith, Colvin, Emily K., Bond, Danielle R., Scarlett, Christopher J.

Antioxidant and anti-proliferative properties of Davidson's plum (Davidsonia pruriens F. Muell) phenolic-enriched extracts as affected by different extraction solvents

- Chuen, Tiffany L.K., Vuong, Quan V., Hirun, Sathira, Bowyer, Michael C., Predebon, Melanie J., Goldsmith, Chloe D., Sakoff, Jennette A., Scarlett, Christopher J.

Antioxidant and anticancer capacity of saponin-enriched Carica papaya leaf extracts

- Vuong, Quan V., Hirun, Sathira, Chuen, Tiffany L. K., Goldsmith, Chloe D., Murchie, Shane, Bowyer, Michael C., Phillips, Phoebe A., Scarlett, Christopher J.

Application of biocomposite edible coatings based on pea starch and guar gum on quality, storability and shelf life of 'Valencia' oranges

- Saberi, Bahareh, Golding, John B., Maques, José R., Pristijono, Penta, Chockchaisawasdee, Suwimol, Scarlett, Christopher J., Stathopoulos, Costas E.

Are plant-based meat analogues fulfilling their potentials? An Australian perspective

- Miller, Owen, Scarlett, Christopher J., Adhikari, Benu, Akanbi, Taiwo O.

Assessment and comparison of phytochemicals and antioxidant properties from various parts of the Australian maroon bush (Scaevola spinescens)

- Nguyen, Kien Q., Scarlett, Christopher J., Vuong, Quan V.

Bioactive compound yield and antioxidant capacity of Helicteres hirsuta Lour. stem as affected by various solvents and drying methods

- Pham, Hong Ngoc Thuy, Tang Nguyen, Van, Van Vuong, Quan, Bowyer, Michael C., Scarlett, Christopher J.

Biophysical evidence to support and extend the vitamin D-folate hypothesis as a paradigm for the evolution of human skin pigmentation

- Lucock, Mark D., Jones, Patrice R., Chaplin, George, Beckett, Emma L., Veysey, Martin, Thota, Rohith, Garg, Manohar, Furst, John, Martin, Charlotte, Yates, Zoe, Scarlett, Christopher J., Jablonski, Nina G.

Botanical, phytochemical, and anticancer properties of the eucalyptus species

- Vuong, Quan V., Chalmers, Anita C., Jyoti Bhuyan, Deep, Bowyer, Michael C., Scarlett, Christopher J.

Changes of phytochemicals and antioxidant capacity of banana peel during the ripening process; with and without ethylene treatment

- Vu, Hang T., Scarlett, Christopher J., Vuong, Quan V.

Characterisation of a High Fibre Flour Prepared from Soy Milk By-Product and Its Potential Use in White Wheat Bread

- Davy, Philip, Kirkman, Timothy, Scarlett, Christopher J., Vuong, Quan

Characterising the physical, phytochemical and antioxidant properties of the tuckeroo (Cupaniopsis anacardioides) fruit

- Pham, Ngoc Minh Quynh, Chalmers, Anita C., Vuong, Quan V., Bowyer, Michael C., Scarlett, Christopher J.

Characterization of pea starch-guar gum biocomposite edible films enriched by natural antimicrobial agents for active food packaging

- Saberi, Bahareh, Chockchaisawasdee, Suwimol, Golding, John B., Scarlett, Christopher J., Stathopoulos, Costas E.