α-Tocopherol modulates the low density lipoprotein receptor of human HepG2 cells
- Creator: Pal, Sebely , Thomson, Andrew M. , Bottema, Cynthia D. K. , Roach, Paul D.
- Resource Type: journal article
- Date: 2003
Regulation of low-density lipoprotein receptor activity by estrogens and phytoestrogens in a HepG2 cell model
- Creator: Owen, Alice J. , Roach, Paul D. , Abbey, Mavis
- Resource Type: journal article
- Date: 2004
The antifolate activity of tea catechins (letter)
- Creator: Lucock, Mark D. , Roach, Paul D.
- Resource Type: journal article
- Date: 2005
G80A reduced folate carrier SNP influences the absorption and cellular translocation of dietary folate and its association with blood pressure in an elderly population
- Creator: Duffic, Lisa , Naumovski, Nenad , Lucock, Mark D. , Ng, Xiaowei , Blades, Barbara , Yates, Zoe , Travers, Cheryl , Lewis, Peter , Sturm, Jonathon , Veysey, Martin , Roach, Paul D.
- Resource Type: journal article
- Date: 2006
Modulation of cholesterol metabolism by the green tea polyphenol (-)-epigallocatechin gallate in cultured human liver (HepG2) cells
- Creator: Bursill, Christina A. , Roach, Paul D.
- Resource Type: journal article
- Date: 2006
Effects of spray drying conditions on the physicochemical and antioxidant properties of the Gac (Momordica cochinchinensis) fruit aril powder
- Creator: Kha, Tuyen C. , Nguyen, Minh H. , Roach, Paul D.
- Resource Type: journal article
- Date: 2010
Extraction and isolation of catechins from tea
- Creator: Vuong, Quan V. , Golding, John B. , Nguyen, Minh , Roach, Paul D.
- Resource Type: journal article
- Date: 2010
An improved solvent extraction method for the analysis of catechins and caffeine in green tea
- Creator: Hirun, Sathira , Roach, Paul D.
- Resource Type: journal article
- Date: 2011
Effects of pre-treatments and air drying temperatures on colour and antioxidant properties of Gac fruit powder
- Creator: Kha, Tuyen C. , Nguyen, Minh H. , Roach, Paul D.
- Resource Type: journal article
- Date: 2011
Isolation of green tea catechins and their utilization in the food industry
- Creator: Vuong, Quan V. , Stathopoulos, Costas E. , Nguyen, Minh H. , Golding, John B. , Roach, Paul D.
- Resource Type: journal article
- Date: 2011
Optimizing conditions for the extraction of catechins from green tea using hot water
- Creator: Vuong, Quan V. , Golding, John B. , Stathopoulos, Costas E. , Nguyen, Minh H. , Roach, Paul D.
- Resource Type: journal article
- Date: 2011
Optimum conditions for the water extraction of L-theanine from green tea
- Creator: Vuong, Quan V. , Stathopoulos, Costas E. , Golding, John B. , Nguyen, Minh H. , Roach, Paul D.
- Resource Type: journal article
- Date: 2011
Improved extraction of green tea components from teabags using the microwave oven
- Creator: Vuong, Quan V. , Tan, Sing P. , Stathopoulos, Costas E. , Roach, Paul D.
- Resource Type: journal article
- Date: 2012
Production of caffeinated and decaffeinated green tea catechin powders from underutilised old tea leaves
- Creator: Vuong, Quan V. , Golding, John B. , Nguyen, Minh H. , Roach, Paul D.
- Resource Type: journal article
- Date: 2012
Effect of extraction conditions on total phenolic compounds and antioxidant activities of Carica papaya leaf aqueous extracts
- Creator: Vuong, Quan V. , Hirun, Sathira , Roach, Paul D. , Bowyer, Michael C. , Phillips, Phoebe A. , Scarlett, Christopher J.
- Resource Type: journal article
- Date: 2013
Effects of aqueous brewing solution pH on the extraction of the major green tea constituents
- Creator: Vuong, Quan V. , Golding, John B. , Stathopoulos, Costas E. , Roach, Paul D.
- Resource Type: journal article
- Date: 2013
Effects of Gac aril microwave processing conditions on oil extraction efficiency, and β-carotene and Lycopene contents
- Creator: Kha, Tuyen C. , Nguyen, Minh H. , Roach, Paul D. , Stathopoulos, Constas E.
- Resource Type: journal article
- Date: 2013
From apple to juice-the fate of polyphenolic compounds
- Creator: Candrawinata, Vincent I. , Golding, John B. , Roach, Paul D. , Stathopoulos, Costas E.
- Resource Type: journal article
- Date: 2013
Gac fruit: nutrient and phytochemical composition, and options for processing
- Creator: Kha, Tuyen C. , Nguyen, Minh H. , Roach, Paul D. , Parks, Sophie E. , Stathopoulos, Contantinos
- Resource Type: journal article
- Date: 2013
Green tea and pancreatic cancer chemoprevention
- Creator: Vuong, Quan V. , Scarlett, Christopher J. , Roach, Paul D.
- Resource Type: book chapter
- Date: 2013