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An interprofessional communication training using simulation to enhance safe care for a deteriorating patient

Caesarean section and image consciousness among barriers to breast feeding for obese women

Factors affecting reductions in dietary salt consumption in people of Chinese descent: An integrative review

Perceptions of primiparas on a postnatal psychoeducation programme: the process evaluation

Prevalence of burnout in mental health nurses in China: A meta-analysis of observational studies

Psychometric testing of the Determinants of Salt-Restriction Behaviour Questionnaire in people of Chinese ancestry: a methodological study

The effectiveness of online interventions for patients with gynecological cancer: an integrative review

The relationship between coping strategies and psychological distress in Chinese older adults with multiple chronic conditions

The spiritual needs of community-dwelling older people living vith early-stage dementia - a qualitative study

“I use salt. However, I also use soy sauce, oyster sauce, sometimes chili sauce and….”: interviews with Australians of Chinese ancestry regarding reducing salt consumption for hypertension prevention

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