Triterpenes from Pittosporum resiniferum hemsl

- Alimboyoguen, Agnes B., Cruz-De Castro, Kathlia A., Van Altena, Ian A., Ragasa, Consolacion Y.

Chemical constituents of Melanolepis multiglandulosa (Reinw. Ex blume)

- Apostol, Phelan G., De Los Reyes, Mariquit M., Van Altena, Ian A., Ragasa, Consolacion Y.

Triterpenes from Hoya paziae Kloppenb

- Borlagdan, Melissa, Aurigue, Fernando B., Van Altena, Ian A., Ragasa, Consolacion Y.

Optimum conditions of microwave-assisted extraction for phenolic compounds and antioxidant capacity of the brown alga Sargassum vestitum

- Dang, Thanh T., Bowyer, Michael C., Van Altena, Ian A., Scarlett, Christopher J.

Comparison of chemical profile and antioxidant properties of the brown algae

- Dang, Thanh T., Bowyer, Michael C., Van Altena, Ian A., Scarlett, Christopher J.

The effects of drying on physico-chemical properties and antioxidant capacity of the brown alga (Hormosira banksii (turner) decaisne)

- Dang, Thanh T., Vuong, Quan Van, Schreider, Maria J., Bowyer, Michael C., Van Altena, Ian A., Scarlett, Christopher J.

Optimisation of ultrasound-assisted extraction conditions for phenolic content and antioxidant activities of the alga Hormosira banksii using response surface methodology

- Dang, Thanh T., Vuong, Quan Van, Schreider, Maria J., Bowyer, Michael C., Van Altena, Ian A., Scarlett, Christopher J.

Steroids from an Australian sponge Psammoclema sp.

- Holland, Ian P., McCluskey, Adam, Sakoff, Jennette A., Gilbert, Jayne, Chau, Ngoc, Robinson, Phillip J., Motti, Cherie A, Wright, Anthony D., Van Altena, Ian A.

Pycnanthuquinone C, an unusual 6,6,5-tricyclic geranyltoluquinone from the Western Australian brown alga Cystophora harveyi

- Laird, Damian Ward, Poole, Rachel, Wikstrom, Maria, Van Altena, Ian A.

Microwave-assisted extraction as an advanced technique for optimization of saponin yield and antioxidant potential from Phyllanthus amarus

- Nguyen, Van Tang, Bowyer, Michael C., Van Altena, Ian A., Scarlett, Christopher J.

Microwave‐assisted extraction for saponins and antioxidant capacity from xao tam phan (Paramignya trimera) root

- Nguyen, Van Tang, Vuong, Quan V., Bowyer, Michael C., Van Altena, Ian A., Scarlett, Christopher J.

Chemical constituents of Ficus septica Burm. F.

- Ragasa, Consolacion Y., Macuha, Maria Roxanne, De Los Reyes, Mariquit M., Mandia, Emelina H., Van Altena, Ian A.