Effect of Storage Conditions on Physical Properties, Lipid Oxidation, Isoflavones and Antioxidant Capacity of Flour Prepared from Soy Milk By-Product

- Davy, Philip, Akanbi, Taiwo O., Scarlett, Christopher J., Kirkman, Timothy, Vuong, Quan

Pyrolysis temperature affects biochar suitability as an alternative rhizobial carrier

- Shabir, Rahat, Li, Yantao, Megharaj, Mallavarapu, Chen, Chengrong

Consumer acceptance of edible coatings on apples: The role of food technology neophobia and information about purpose

- Bucher, Tamara, Malcolm, Jaala, Mukhopadhyay, Soumi Paul, Vuong, Quan, Beckett, Emma

Cow manure compost‐based products as alternative rhizobial carrier materials

- Li, Yantao, Shabir, Rahat, Rashti, Mehran Rezaei, Megharaj, Mallavarapu, Chen, Chengrong

Integrating shelf life constraints in capacitated lot sizing and scheduling for perishable products

- Chen, Shuo, Berretta, Regina, Mendes, Alexandre, Clark, Alistair

A starch edible surface coating delays banana fruit ripening

- Thakur, Rahul, Pristijono, Penta, Bowyer, Michael, Singh, Sukhvinder P., Scarlett, Christopher J., Stathopoulos, Costas E., Vuong, Quan V.

Starch-based edible coating formulation: optimization and its application to improve the postharvest quality of "Cripps pink" apple under different temperature regimes

- Thakur, Rahul, Pristijono, Penta, Scarlett, Christopher J., Bowyer, Michael, Singh, S. P., Vuong, Quan V.

Postharvest application of biopolymer-based edible coatings to improve the quality of fresh horticultural produce

- Saberi, Bahareh, Golding, John B.

Transfusion of packed red blood cells at the end of shelf life is associated with increased risk of mortality - A pooled patient data analysis of 16 observational trials

- Ng, Monica S. Y., David, Michael, Middelburg, Rutger A., Ng, Angela S. Y., Suen, Jacky Y., Tung, John-Paul, Fraser, John F.

Advances in high-pressure processing of fish muscles

- Truong, Binh Q., Buckow, Roman, Stathopoulos, Costas E., Nguyen, Minh H.