Impact of exogenous arginine, cysteine and methionine on the postharvest senescence of six green leafy vegetables
- Creator: Sohail, Muhammad , Wills, Ron B. H. , Bowyer, Michael C. , Pristijono, Penta
- Resource Type: journal article
- Date: 2021
Maintaining the market life of vegetables held at an ambient tropical temperature by reducing exogenous ethylene
- Creator: Wills, R. , Li, Y. , Golding, J.
- Resource Type: journal article
- Date: 2018