Effect of drying techniques and operating conditions on the retention of color, phenolics, and antioxidant properties in dried lemon scented tea tree (Leptospermum petersonii) leaves
- Creator: Saifullah, Md. , McCullum, Rebecca , McCluskey, Adam , Vuong, Quan Van
- Resource Type: journal article
- Date: 2021
Pretreatment of citrus by-products affects polyphenol recovery: a review
- Creator: Papoutsis, Konstantinos , Vuong, Quan V. , Golding, John B. , Hasperué, Joaquín H. , Pristijono, Penta , Bowyer, Michael C. , Scarlett, Christopher J. , Stathopoulos, Costas E.
- Resource Type: journal article
- Date: 2018
Effects of different drying processes on the physicochemical and antioxidant properties of gac fruit powder
- Creator: Kha, Tuyen
- Resource Type: thesis
- Date: 2010