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Is higher consumption of animal flesh foods associated with better iron status among adults in developed countries? A systematic review
- Jackson, Jacklyn, Williams, Rebecca, McEvoy, Mark, MacDonald-Wicks, Lesley, Patterson, Amanda
The diet quality of competitive adolescent male rugby union players with energy balance estimated using different physical activity coefficients
- Burrows, Tracy, Harries, Simon K., Williams, Rebecca L., Lum, Cheryl, Callister, Robin
The energy content and composition of meals consumed after an overnight fast and their effects on diet induced thermogenesis: a systematic review, meta-analyses and meta-regressions
- Quatela, Angelica, Callister, Robin, Patterson, Amanda, Macdonald-Wicks, Lesley
Dietary pattern is associated with obesity in older people in China: data from China Health and Nutrition Survey (CHNS)
- Xu, Xiaoyue, Hall, John, Byles, Julie, Shi, Zumin
Effect of 12 weeks high oleic peanut consumption on cardio-metabolic risk factors and body composition
- Barbour, Jayne A., Howe, Peter R. C., Buckley, Jonathan D., Bryan, Janet, Coates, Alison M.
Evaluation of a mobile phone image-based dietary assessment method in adults with type 2 diabetes
- Rollo, Megan E., Ash, Susan, Lyons-Wall, Philippa, Russell, Anthony W.
Feasibility of recruiting families into a heart disease prevention program based on dietary patterns
- Schumacher, Tracy L., Burrows, Tracy L., Thompson, Deborah I., Spratt, Neil J., Callister, Robin, Collins, Clare E.
Food habits, lifestyle factors and mortality among oldest old Chinese: the Chinese Longitudinal Healthy Longevity Survey (CLHLS)
- Shi, Zumin, Zhang, Tuohong, Byles, Julie, Martin, Sean, Avery, Jodie C., Taylor, Anne W.
Fruit and vegetable intake assessed by food frequency questionnaire and plasma carotenoids: a validation study in adults
- Burrows, Tracy L., Hutchesson, Melinda J., Rollo, Megan E., Boggess, May M., Guest, Maya, Collins, Clare E.
Fruit, vegetable and dietary carotenoid intakes explain variation in skin-color in young Caucasian women: A cross-sectional study
- Pezdirc, Kristine, Hutchesson, Melinda J., Whitehead, Ross, Ozakinci, Gozde, Perrett, David, Collins, Clare E.
Lower protein-to-carbohydrate ratio in maternal diet is associated with higher childhood systolic blood pressure up to age four years
- Blumfield, Michelle L., Nowson, Caryl, Hure, Alexis J., Smith, Roger, Simpson, Stephen J., Raubenheimer, David, MacDonald-Wicks, Lesley, Collins, Clare E.
Nutrition and respiratory health: feature review
- Berthon, Bronwyn S., Wood, Lisa G.
Nutrition interventions for prevention and management of childhood obesity: what do parents want from an eHealth program?
- Burrows, Tracy, Hutchesson, Melinda, Chai, Li Kheng, Rollo, Megan, Skinner, Geoff, Collins, Clare
Nutritional solutions to reduce risks of negative health impacts of air pollution
- Péter, Szabolcs, Holguin, Fernando, Wood, Lisa G., Clougherty, Jane E., Raederstorff, Daniel, Antal, Magda, Weber, Peter, Eggersdorfer, Manfred
Placental adaptations in growth restriction
- Zhang, Song, Regnault, Timothy R. H., Barker, Paige L., Botting, Kimberley J., McMillen, Isabella C., McMillan, Christine M., Roberts, Claire T., Morrison, Janna L.
Reducing postpartum weight retention and improving breastfeeding outcomes in overweight women: a pilot randomised controlled trial
- Martin, Julia, MacDonald-Wicks, Lesley, Hure, Alexis, Smith, Roger, Collins, Clare E.
The comparative validity and reproducibility of a diet quality index for adults: the Australian recommended food score
- Collins, Clare E., Burrows, Tracy L., Rollo, Megan E., Boggess, May M., Watson, Jane F., Guest, Maya, Duncanson, Kerith, Pezdirc, Kristine, Hutchesson, Melinda J.
The periconceptional environment and cardiovascular disease: does in vitro embryo culture and transfer influence cardiovascular development and health?
- Padhee, Monalisa, Zhang, Song, Lie, Shervi, Wang, Kimberley C., Botting, Kimberley J., McMillen, I. Caroline, MacLaughlin, Severence M., Morrison, Janna L.
A comparison of regular consumption of fresh lean pork, beef and chicken on body composition: a randomized cross-over trial
- Murphy, Karen J., Parker, Barbara, Dyer, Kathryn A., Davis, Courtney R., Coates, Alison M., Buckley, Jonathan D., Howe, Peter R. C.
A study of the effects of latent iron deficiency on measures of cognition: a pilot randomised controlled trial of iron supplementation in young women
- Leonard, Alecia J., Chalmers, Kerry A., Collins, Clare E., Patterson, Amanda J.
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