In vitro antifungal activity of lemon (Citrus limon L.) waste extracts against Alternaria alternata and Alternaria citri
- Creator: Papoutsis, K. , Stathopoulos, C. E. , Bowyer, M. C. , Golding, J. B.
- Resource Type: journal article
- Date: 2021
Effect of low pressure storage on the quality of greenhouse cucumbers
- Creator: Pristijono, P. , Bowyer, M. C. , Scarlett, C. J. , Vuong, Q. V. , Stathopoulos, C. E. , Golding, J. B.
- Resource Type: conference paper
- Date: 2020
Postharvest UV-C treatment affects peel degreening 'Kensington Pride' mango fruit stored at 20°C
- Creator: Pristijono, P. , Bowyer, M. C. , Scarlett, C. J. , Vuong, Q. V. , Stathopoulos, C. E. , Golding, J. B.
- Resource Type: conference paper
- Date: 2020
Postharvest UV-C treatment reduces postharvest decay in sweet cherries stored at ambient temperature (20°C)
- Creator: Pristijono, P. , Bowyer, M. C. , Scarlett, C. J. , Vuong, Q. V. , Stathopoulos, C. E. , Vuillemenot, L. , Golding, J. B.
- Resource Type: conference paper
- Date: 2019
The application of UV-C irradiation followed by storage in continuous low level ethylene atmosphere to delay the ripening of mature green tomatoes.
- Creator: Pristijono, P. , Bowyer, M. C. , Scarlett, C. J. , Vuong, Q. V. , Stathopoulos, C. E. , Golding, J. B.
- Resource Type: conference paper
- Date: 2019
Development and application of rice starch based edible coating to improve the postharvest storage potential and quality of plum fruit (Prunus salicina)
- Creator: Thakur, R. , Pristijono, P. , Golding, J. B. , Stathopoulos, C. E. , Scarlett, C. J. , Bowyer, M. C. , Singh, S. P. , Vuong, Q. V.
- Resource Type: journal article
- Date: 2018
Effect of UV-C irradiation on sprouting of potatoes in storage
- Creator: Pristijono, P. , Bowyer, M. C. , Scarlett, C. J. , Vuong, Q. V. , Stathopoulos, C. E. , Golding, J. B.
- Resource Type: conference paper
- Date: 2018
The effect of postharvest UV-C treatment and associated with different storage conditions on the quality of Tahitian limes (Citrus latifolia)
- Creator: Pristijono, Penta , Bowyer, M. C. , Scarlett, C. J. , Vuong, Q. V. , Stathopoulos, C. E. , Golding, J. B.
- Resource Type: journal article
- Date: 2017
Fate of the phenolic compounds during olive oil production with the traditional press method
- Creator: Goldsmith, C. D. , Stathopoulos, C. E. , Golding, J. B. , Roach, P. D.
- Resource Type: journal article
- Date: 2014
Total phenolic content and antioxidant activity of apple pomace aqueous extract: Effect of time, temperature and water to pomace ratio
- Creator: Candrawinata, V. I. , Golding, J. B. , Roach, P. D. , Stathopoulos, C. E.
- Resource Type: journal article
- Date: 2014
Development of a fish emulsion product (Pla Yor)
- Creator: Siripahanakul, T. , Sodanu, N. , Sri-Ngarm, S. , Stathopoulos, C. E.
- Resource Type: journal article
- Date: 2011
Effect of edible coatings on some quality characteristics of sweet cherries
- Creator: Lim, R. , Stathopoulos, C. E. , Golding, J. B.
- Resource Type: journal article
- Date: 2011
Preliminary study on the fortification of tofu with green tea catechins
- Creator: Vuong, Q. V. , Durel, M. , Roach, P. D. , Stathopoulos, C. E.
- Resource Type: journal article
- Date: 2011
Effect of egg yolk substitution by sweet whey protein concentrate (WPC) on physical properties of gelato ice cream
- Creator: Alfaifi, M. S. , Stathopoulos, C. E.
- Resource Type: journal article
- Date: 2010
Effect of egg yolk substitution by sweet whey protein isolate (WPI), on physical properties of Gelato vanilla ice cream
- Creator: Alfaifi, M. S. , Stathopoulos, C. E.
- Resource Type: journal article
- Date: 2010
Effect of maca (Lepidium meyenii ) on some physical characteristics of cereal and root starches
- Creator: Omran, S. S. , Ashton, J. , Stathopoulos, C. E.
- Resource Type: journal article
- Date: 2010