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For a high fat, high protein breakfast, preprandial administration of 125% of the insulin dose improves postprandial glycaemic excursions in people with type 1 diabetes using multiple daily injections: A cross-over trial

- Smith, Tenele A., Smart, Carmel E., Howley, Peter P., Lopez, Prudence E., King, Bruce R.

Bubble formation occurs in insulin pumps in response to changes in ambient temperature and atmospheric pressure but not as a result of vibration

- Lopez, Prudence E., King, Bruce R., Goss, Peter W., Chockalingam, Ganesh

Both dietary protein and fat increase postprandial glucose excursions in children with type 1 diabetes, and the effect is additive

- Smart, Carmel E. M., Evans, Megan, O'Connell, Susan M., McElduff, Patrick, Lopez, Prudence E., Jones, Timothy W., Davis, Elizabeth A., King, Bruce R.

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