Showing items 1 - 4 of 4

Assessing the intake of obesity-related foods and beverages in young children: comparison of a simple population survey with 24 hr-recall

- Bennett, Cheryl-Ann, de Silva-Sanigorski, Andrea M., Nichols, Melanie, Bell, Andrew C., Swinburn, Boyd A.

Dietary patterns in rural and metropolitan Australia: a cross-sectional study exploring dietary patterns, inflammation and association with cardiovascular disease risk factors

- Alston, Laura, Nichols, Melanie, Zorbas, Christina, Judd, Suzanne E., Allender, Steven, Versace, Vincent, Brown, Leanne J., Schumacher, Tracy, Howard, George, Shikany, James M., Bolton, Kristy A., Livingstone, Katherine

Process and impact evaluation of the Romp & Chomp obesity prevention intervention in early childhood settings: lessons learned from implementation in preschools and long day care settings

- de Silva-Sanigorski, Andrea M., Bell, Andrew C., Swinburn, Boyd, Kremer, Peter, Park, Janet, Demajo, Lisa, Smith, Michael, Sharp, Sharon, Nichols, Melanie, Carpenter, Lauren, Boak, Rachel

Reducing obesity in early childhood: results from Romp & Chomp, an Australian community-wide intervention program

- de Silva-Sanigorski, Andrea M., Bell, A. Colin, Robertson, Narelle, Swinburn, Boyd A., Kremer, Peter, Nichols, Melanie, Crellin, Maree, Smith, Michael, Sharp, Sharon, de Groot, Florentine, Carpenter, Lauren, Boak, Rachel

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