- Title
- Eating the country
- Creator
- Instone, Lesley
- Relation
- Journal of Australian Studies Issue 86, p. 135-141
- Relation
- http://www.api-network.com/cgi-bin/jas/jas.cgi?issue=85
- Publisher
- API Network
- Resource Type
- journal article
- Date
- 2006
- Description
- A study is presented that examines White Australian attempts to ingest Indigenous food and practices to explore postcolonial anxieties of place, belonging, and identities that are expressed through a specific way of eating. With talented local chefs in Australia the particular combination of landscape, both material and visual, not only showcases regional flavours, but gestures towards the search for an elusive authentic Australian cuisine.
- Subject
- indigenous food; Australian cuisine; bush tucker; Australian identity
- Identifier
- uon:953
- Identifier
- http://hdl.handle.net/1959.13/26590
- Identifier
- ISSN:1444-3058
- Reviewed
- Hits: 821
- Visitors: 986
- Downloads: 0
Thumbnail | File | Description | Size | Format |
---|