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Add Effects of spray drying conditions on the physicochemical and antioxidant properties of the Gac (Momordica cochinchinensis) fruit aril powder

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Add Process development of Gac powder by using different enzymes and drying techniques

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Author/Creator
  • Kha, Tuyen C. (1)
  • Nguyen, M. H. (1)
  • Nguyen, Minh H. (1)
  • Roach, Paul D. (1)
  • Tran, T. H. (1)
  • Vu, L. T. T. (1)
  • Zabaras, D. (1)
Keyword
  • Gac powder (1)
  • antioxidant activity (1)
  • carotenoid (1)
  • carotenoids (1)
  • constant drying rate (1)
  • critical moisture content (1)
  • enzymatic pre-treatment (1)
  • lycopene (1)
  • spray drying (1)

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