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A comparative validation of a child food frequency questionnaire using red blood cell membrane fatty acids |
Burrows, T.; Berthon, B.; Garg, M. L.; Collins, C. E. |
2012 |
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Omega-3 index, obesity and insulin resistance in children |
Burrows, T.; Collins, C. E.; Garg, M. L. |
2011 |
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An inverse relationship between plasma n-3 fatty acids and C-reactive protein in healthy individuals |
Micallef, M. A.; Munro, I. A.; Garg, M. L. |
2009 |
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Reduced mania and depression in juvenile bipolar disorder associated with long-chain omega-3 polyunsaturated fatty acid supplementation |
Clayton, E. H.; Hanstock, T. L.; Hirneth, S. J.; Kable, C. J.; Garg, M. L.... More
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2009 |
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Dietary lycopene and asthma control: a randomized control trial |
Wood, L. G.; Garg, M. L.; Powell, H.; Gibson, P. G. |
2006 |
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Biomarkers of lipid peroxidation, airway inflammation and asthma |
Wood, L. G.; Gibson, P. G.; Garg, M. L. |
2003 |
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The efficacy of a potential new probiotic, Propionibacterium jensenii 702, to correct vitamin B₁₂ levels in an in vivo deficient animal model |
Adams, M. C.; Huang, Y.; Kotula, L.; Blake, R. J.; Garg, M. L. |
2002 |
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