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| Title | Author/Creator | Date | Full Text | Reviewed | |
|---|---|---|---|---|---|
| A comparative evaluation of the sensitivity of Salmonella detection on processed chicken carcasses using Australian and US methodologies | King, S.; Galea, F.; Hornitzky, M.; Adams, M. C. | 2008 | — | 
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| Effect of probiotic Propionibacterium jensenii 702 supplementation on layer chicken performance | Luo, J.; King, S.; Adams, M. C. | 2010 | — |
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| Selection of a novel direct-fed microbial to enhance weight gain in intensively reared calves | Adams, M. C.; Luo, J.; Rayward, D.; King, S.; Gibson, R.... More | 2008 | — |
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Author/Creator
- Luo, J. (2)
- Galea, F. (1)
- Gibson, R. (1)
- Hornitzky, M. (1)
- Moghaddam, G. H. (1)
- Rayward, D. (1)
Keyword
- Propionibacterium (2)
- Salmonella culture (1)
- calves (1)
- chicken (1)
- comparative testing (1)
- direct-fed microbial (1)
- egg shell (1)
- poultry (1)
- probiotics (1)
- supplementation (1)
