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Veysey, Martin

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Diet and our genetic legacy in the recent anthropocene: a Darwinian perspective to nutritional health 50 34 0
Elevated folic acid results in contrasting cancer cell line growth with implications for mandatory folic acid fortification 40 30 0
Folate nutritional genetics and risk for hypertension in an elderly population sample 285 256 0
Vitamin C-related nutrient-nutrient and nutrient-gene interactions that modify folate status 88 68 0
Sex-dependent association between erythrocyte n-3 PUFA and type 2 diabetes in older overweight people 53 41 0
Folic acid: An essential nutrient with added health benefits 84 69 0
The role of vitamins and minerals in modulating the expression of microRNA 51 36 0
G80A reduced folate carrier SNP influences the absorption and cellular translocation of dietary folate and its association with blood pressure in an elderly population 234 195 0
Contemporary issues surrounding folic acid fortification initiatives 65 49 0
Gene-nutrient interaction between folate and dihydrofolate reductase in risk for adenomatous polyp occurrence: a preliminary report 49 34 0
Folate status, folate-related genes and serum miR-21 expression: implications for miR-21 as a biomarker 27 22 0
Physicochemical effect of pH and antioxidants on mono- and triglutamate forms of 5-methyltetrahydrofolate, and evaluation of vitamin stability in human gastric juice: implications for folate bioavailability 178 152 0
Vitamin D: genetics, environment & health 55 43 0
Detecting ascites 6 3 0
Hydrogen sulphide-related thiol metabolism and nutrigenetics in relation to hypertension in an elderly population 92 75 0
Association between omega-3 index and blood lipids in older Australians 28 17 0
Bitter taste genetics-the relationship to tasting, liking, consumption and health 80 58 0
Preliminary evidence for genetic selection of 677T→MTHFR by natural annual cycle of folate abundance 113 99 0
Vitamin D receptor polymorphisms relate to risk of adenomatous polyps in a sex-specific manner 4 4 0
TAS2R38 bitter taste genetics, dietary vitamin C, and both natural and synthetic dietary folic acid predict folate status, a key micronutrient in the pathoaetiology of adenomatous polyps 75 53 0
Vitamin D, folate, and potential early lifecycle environmental origin of significant adult phenotypes. 152 121 1
Vitamin D receptor genotype modulates the correlation between vitamin D and circulating levels of let-7a/b and vitamin D intake in an elderly cohort 1 1 0
Genetic variation in glutamate carboxypeptidase II and interaction with dietary natural vitamin C may predict risk for adenomatous polyp occurrence 0 0 0
Vitamin D: beyond metabolism 1 1 0
Sex-dependent association between omega-3 index and body weight status in older Australians 5 5 0
Methylation diet and methyl group genetics in risk for adenomatous polyp occurrence 13 11 0
Relationship between methylation status of Vitamin D-related genes, Vitamin D levels, and methyl-donor biochemistry 2 1 0
Association between erythrocyte omega-3 polyunsaturated fatty acid levels and fatty liver index in older people is sex dependent 1 1 0
Erythrocyte omega-3 polyunsaturated fatty acid levels are associated with biomarkers of inflammation in older Australians 7 7 0
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