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Garg, Manohar L.

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Innate immune mechanisms linking non-esterified fatty acids and respiratory disease 112 106 0
Effects of chronic omega-3 polyunsaturated fatty acid supplementation on human atrial electrophysiology 1 1 0
Prior supplementation with long chain omega-3 polyunsaturated fatty acids promotes weight loss in obese adults: a double-blinded randomised controlled trial 1 1 0
Lycopene-rich treatments modify noneosinophilic airway inflammation in asthma: proof of concept 211 195 0
Stimulation of mitochondrial reactive oxygen species production by unesterified, unsaturated fatty acids in defective human spermatozoa 59 58 0
Acute effects of feeding fructose, glucose and sucrose on blood lipid levels and systemic inflammation 12 10 0
Wellbeing and nutrition-related side effects in children undergoing chemotherapy 177 168 0
Oxidative stress and antioxidant requirements in trained athletes 51 50 0
Improved antioxidant and fatty acid status of patients with cystic-fibrosis after antioxidant supplementation is linked to improved lung function 80 73 0
Tomato juice and platelet aggregation in type 2 diabetes 42 40 0
Dietary antioxidant restriction affects the inflammatory response in athletes 107 102 0
Manipulating antioxidant intake in asthma: a randomized controlled trial 9 9 0
Lycopene enrichment of cultured airway epithelial cells decreases the inflammation induced by rhinovirus infection and lipopolysaccharide 191 188 0
Oxidized vitamin E and glutathione as markers of clinical status in asthma 179 168 0
Oxidative stress in cystic fibrosis: dietary and metabolic factors 114 106 0
Lipid peroxidation as determined by plasma isoprostanes is related to disease severity in asthma 125 115 0
Reproducibility and comparative validity of a food frequency questionnaire for Australian children and adolescents 633 559 37
Antioxidant and anti-inflammatory effects of resveratrol in airway disease 122 104 0
Validation of overweight children's fruit and vegetable intake using plasma carotenoids 287 278 0
Inhibition of platelet aggregation by omega-3 polyunsaturated fatty acids is gender specific: redefining platelet response to fish oils 137 130 0
A high-fat challenge increases airway inflammation and impairs bronchodilator recovery in asthma 1 1 0
Fasting whole blood fatty acid profile and risk of type 2 diabetes in adults: a nested case control study 9 7 2
Relationship between body composition, inflammation and lung function in overweight and obese asthma 175 166 6
Using personality as a predictor of diet induced weight loss and weight management 15 13 0
Weight loss and metabolic profiles in obese individuals using two different approaches 1 1 0
Lipid peroxidation and antioxidant defenses in paediatric oncology patients undergoing chemotherapy 124 119 0
Airway and circulating levels of carotenoids in asthma and healthy controls 264 255 0
Antioxidant restriction and oxidative stress in short-duration exhaustive exercise 123 116 0
Beyond blood lipids: phytosterols, statins and omega-3 polyunsaturated fatty acid therapy for hyperlipidemia 78 75 0
Effects of chronic omega-3 polyunsaturated fatty acid supplementation on human atrial mechanical function after reversion of atrial arrhythmias to sinus rhythm: reversal of tachycardia-mediated atrial cardiomyopathy with fish oils 2 2 0
Dietary protein level interacts with ω-3 polyunsaturated fatty acid deficiency to induce hypertension 82 79 0
Macadamia nuts (Macadamia integrifolia and tetraphylla) and their use in hypercholesterolemic subjects 9 9 0
Effects of chronic omega-3 polyunsaturated fatty acid supplementation on human pulmonary vein and left atrial electrophysiology in paroxysmal atrial fibrillation 1 1 0
Supplementation of long chain N-3 polyunsaturated fatty acids increases the utilization of lycopene in cultured airway epithelial cells 99 97 0
Oxidative stress and antioxidants in athletes undertaking regular exercise training 350 317 9
Long-chain omega-3 polyunsaturated fatty acids in the blood of children and adolescents with juvenile bipolar disorder 131 125 0
Induced sputum 8-isoprostane concentrations in inflammatory airway diseases 50 49 0
Anti-inflammatory effects of long-chain n-3 PUFA in rhinovirus-infected cultured airway epithelial cells 238 222 6
Higher omega-3 index is associated with increased insulin sensitivity and more favourable metabolic profile in middle-aged overweight men 6 6 0
Anti-inflammatory and cardioprotective effects of n-3 polyunsaturated fatty acids and plant sterols in hyperlipidemic individuals 70 64 0
Elevated plasma levels of F₂α-isoprostane in cystic fibrosis 225 210 0
The lipid-lowering effects of phytosterols and (n-3) polyunsaturated fatty acids are synergistic and complementary in hyperlipidemic men and women 56 53 0
Nutrient composition and health beneficial effects of macadamia nuts 269 247 0
Feasibility of omega-3 fatty acid supplementation as an adjunct therapy for people with chronic obstructive pulmonary disease: study protocol for a randomized controlled trial 28 26 1
Macronutrient intake and type 2 diabetes risk in middle-aged Australian women: results from the Australian Longitudinal Study on Women's Health 1 1 0
Dietary supplementation with n-3 PUFA does not promote weight loss when combined with a very-low-energy diet 2 1 0
Effects of high dose intravenous fish oil on human atrial electrophysiology: implications for possible anti- and pro-arrhythmic mechanisms in atrial fibrillation 1 1 0
Iron supplementation decreases plasma zinc but has no effect on plasma fatty acids in non-anemic women 2 2 0
Effects of long-term omega-3 polyunsaturated fatty acid supplementation on paroxysmal atrial tachyarrhythmia burden in patients with implanted pacemakers: results from a prospective randomised study 1 1 0
Altered expression of histone and synaptic plasticity associated genes in the hippocampus of streptozotocin-induced diabetic mice 0 0 0
Dietary supplementation with long chain omega-3 polyunsaturated fatty acids and weight loss in obese adults 1 1 0
Diet quality score is a predictor of type 2 diabetes risk in women: the Australian longitudinal study on women's health 1 1 0
Eicosapentaenoic and docosahexaenoic acid supplementations reduce platelet aggregation and hemostatic markers differentially in men and women 0 0 0
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